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At the Royal Oak we pride ourselves with quality Home Cooked meals prepared on the premises by Head Chef Colin Mitchell & Landlord Dean Lewis.
Fresh meat and vegetables are delivered 6-days a week to maintain the quality and freshness of ingredients. Customer feedback is very important to us, which is why many of our dishes have been improved further using fresh herbs & Spices.
Ideal for CHILDREN or SMALLER APPETITES, all meals & snacks that are possible to portion down, will be marked with the (SP) symbol and its reduced price in blue.
For our customers that have food intolerances such as GLUTEN /WHEAT FREE, many of our dishes now meet your requirements or can be prepared to suit. Please ask and be specific when placing your meal order.
Meals and Snacks marked with the (V) symbol are suitable for VEGETARIANS
For something new, please look out for our SPECIALS that are displayed on our blackboards at the front of the restaurant area.
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